Let's Tacobout It

Ladies, I have a problem: food.  When I saw Emily's post last week about obsessions, I realized that I do the same thing, but with food.  Like, I think about a specific restaurant constantly and want to eat there every single day.  For the most part, it happens with Mexican food.  For the first solid year of living here, it was Zia; this summer, it was Taco Boy; and a couple of weeks ago, it became Yo Bo Cantina Fresca.

We went there before a kickball game just over three weeks ago, and since there, we've been three more times (helps when you have friends and family in town and cannot stop talking about how amazing it is).  If you live in Charleston, you need to try Yo Bo.  They have two locations: West Ashley and Park Circle, and their menu is delicious.  My absolute favorite thing is anything with the rojo chicken, marinated in ancho chiles (especially the gringo tacos on corn!). The atmosphere is also great and super casual.  Both locations are in cute little shopping areas, so you can walk off all the tacos you're bound to eat!

I know I write a lot about Mexican food on here, but I've finally figure out the secret to Charleston.  You want tacos or burritos? Go to Yo Bo.  You want enchiladas and free chips & salsa? Go to Zia.  You want guac & queso, quesadillas, or the best Mexican Street Corn ever? Go to to Taco Boy.  Ta-dah!